The Gold Soupleliss line brings you the best hair realignment line in the market, as it counts the gold drops formed by Argan's Blend, Mirra and Monoi, bringing beauty, restructuring and much more realignment to your hair.
Souple Liss with its unique Enhanced Sealing technology that deeply moisturizes and conditions the wires while making them look shiny. Indicated to moisturize and condition your hair from root to tips. Its function is to reconstruct all the constituent fibers of the hair providing silkiness, suppleness and an unmistakable volume reduction.
Contains: Soupleliss Pre-Liter Gold Pre-Liter Shampoo: Thoroughly cleans and prepares the hair for the transformations provided by the Gold line rebuilders, making the treatment more lasting and empowering.
Souple Liss Gold Liss 1 Liter Thermal Realignment: gives the hair a powerful lasting and affective hair restructuring by providing the hair with the reconstruction of its hair fiber, generating more beautiful, healthy and full of hair.
Application: Wash your hair with pre shampoo by massaging the scalp gently with your fingertips. Then rinse and repeat the operation removing excess water if deemed necessary, followed by the application of thermal realignment. After shampooing the hair, dry the hair with a 70 to 100% dryer and divide it into 4 equal parts. Apply strand by strand to the thermal realignment, always respecting 1 centimeter of the root, leaving a break time of 10 to 30 minutes depending on the structure of the wire, realigning the strands with the aid of a fine comb every 10 minutes.
Given the break time, tumble dry, brush and iron thin strands 10 to 15 times each strand with 180 ° C board. Finish as you wish.
Precautions: Keep out of reach of children. For external use only. Keep away from light and excessive heat. Avoid contact with eyes. In case of contact with eyes, rinse thoroughly. Discontinue use when observing irritation and seek medical advice. Product for PROFESSIONAL use.
Result
Moisturized hair without frizz, smooth longer and shiny.
